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  • urban BioEconomyLab - 07/12/2023 Grafik mit einem Kreis, in dessen Zentrum Symbole zu einem Haus, einer Pflanze mit einem Kreislaufsymbol, einem Balkendiagramm und ein Chemiegefäß mit einem Kreislaufsymbol stehen und mit „urban BioökonomieLab“ beschriftet sind. Das Zentrum umgeben kreisförmig 5 Symbole mit Kreislaufpfeilen: Wirtschaft und Industrie, Energie, Wasser- und Kreislaufwirtschaft, Umwelt, Bevölkerung und Regierungsführung.

    The city as a living laboratory for a bioeconomic, sustainable economic area

    Baden-Württemberg is leading the way in the transition to a climate-neutral and sustainable economy. One of the projects undertaken is the Fraunhofer IGB’s "urban BioEconomyLab" project which aims to develop a transformation model and living laboratory to find bioeconomic solutions for the sustainable design of cities and municipal industry. What is new is that the IGB takes a systemic approach, focusing on biobased and circular value…

    https://www.biooekonomie-bw.de/en/articles/news/city-living-laboratory-bioeconomic-sustainable-economic-area
  • Recent research shows effectiveness of biosurfactants - 28/11/2023 Ship deck on the sea showing a fishing net and two canisters with liquid.

    Combating oil spills - biosurfactants can stimulate microbial oil degradation

    Oil spills from drilling platforms and tankers cause environmental pollution and a loss of biodiversity. Researchers at the University of Stuttgart, among others, are now using biosurfactants to improve the management of oil spills: their latest research shows that biosurfactants lead to better microbiological degradation of oil components in seawater compared to conventional dispersants.

    https://www.biooekonomie-bw.de/en/articles/news/combating-oil-spills-biosurfactants-can-stimulate-microbial-oil-degradation
  • The AlbLavendel project - 20/11/2023 You can see strips of flowering lavender bushes and a box filled with harvested lavender flowers and stalks.

    Swabian lavender cultivation: aesthetic and sustainable

    Blue-violet, fragrant fields like those in Provence may soon become a common sight in the Swabian Alb. As part of the AlbLavendel project, the University of Hohenheim along with the company naturamus GmbH and the German Institutes of Textile and Fibre Research Denkendorf has started to investigate the cultivation of lavender, the production of essential oils and the use of distillation residues for producing textile fibres in the local region.

    https://www.biooekonomie-bw.de/en/articles/news/swabian-lavender-cultivation-aesthetic-and-sustainable
  • Event - 20/11/2023

    Sharing Knowledge about: Insect Biorefineries and AI Tools

    Online, Informationsveranstaltung
    https://www.biooekonomie-bw.de/en/events/sharing-knowledge-about-insect-biorefineries-and-ai-tools
  • Climate-neutral wastewater treatment plants thanks to patented real-time analytics - 08/11/2023 White technical cabinet with four hoses placed at the edge of a wastewater treatment plant.

    Using AI to reduce greenhouse gases in wastewater companies

    The wastewater industry is responsible for global greenhouse gas emissions equivalent to those of global aviation. The start-up Variolytics has found a way to significantly reduce greenhouse gases in wastewater treatment plants using real-time analytics. The patented sensor technology and AI-supported process optimisation offer multiple benefits: in addition to reducing nitrous oxide, the system helps to reduce energy costs and resources.

    https://www.biooekonomie-bw.de/en/articles/news/using-ai-reduce-greenhouse-gases-wastewater-companies
  • Press release - 02/11/2023

    Sustainability Innovation Campus

    The Sustainability Innovation Campus (ICN) initiated by the University of Freiburg and the Karlsruhe Institute of Technology (KIT), which will begin its work in January 2024, has announced a two-year funding programme for start-up projects. Scientists from the University of Freiburg, KIT and cooperating universities and research institutions are invited to submit their project outlines by 30 November 2023.

    https://www.biooekonomie-bw.de/en/articles/pm/sustainability-innovation-campus
  • Event - 30/11/2023 - 01/12/2023

    Aachen-Dresden-Denkendorf International Textile Conference 2023

    Dresden, Kongress/Symposium
    https://www.biooekonomie-bw.de/en/events/aachen-dresden-denkendorf-international-textile-conference-2023
  • Wasser 3.0: #detect|remove|reuse - 31/10/2023 White-beige plastic lumps on a black sieve.

    How to sustainably remove and recycle microplastics from water

    We all pollute our water with things we use in our everyday lives. In the process, microplastics and micropollutants accumulate in sometimes significant quantities and are difficult to remove. This has increasingly devastating consequences for our health and the environment. Wasser 3.0, a non-profit start-up from Karlsruhe, has declared war on this problem by developing a customisable process to detect, remove and even recycle these pollutants.

    https://www.biooekonomie-bw.de/en/articles/news/how-sustainably-remove-and-recycle-microplastics-water
  • Press release - 27/10/2023

    Lignin coating makes Geotextiles made from environmentally friendly natural fibers durable

    Textiles are a given in civil engineering. Until now, textiles made of resistant synthetic fibers have been used for this purpose, having a long lifetime. For some applications, however, it would not only be sufficient but even desirable for the auxiliary textile to degrade when it has done its job. Natural fibers, in contrast, often decompose too quickly. The DITF are developing a bio-based protective coating that extends their service life.

    https://www.biooekonomie-bw.de/en/articles/pm/lignin-coating-makes-geotextiles-made-environmentally-friendly-natural-fibers-durable
  • Microorganisms degrade biobased turf infill - 17/10/2023 Cut through the eco-friendly artificial turf with green fibres and white granule beads on a beige, small-grained subsoil.

    Eco-friendly artificial turf: a sports pitch that’s good for people and the environment

    There are thousands of artificial turf pitches in Germany. They are extremely practical, but often not at all environmentally friendly. When it rains or the pitch is used, plastic particles from the rubber granules can be released into the envronment, where they remain. Researchers at the University of Stuttgart along with the company TECNARO are now developing an artificial turf with an infill that biodegrades as soon as it leaves the pitch.

    https://www.biooekonomie-bw.de/en/articles/news/eco-friendly-artificial-turf-sports-pitch-s-good-people-and-environment
  • Press release - 11/10/2023

    Land Use: Producing More Food and Storing More Carbon

    Doubling food production, saving water, and increasing carbon storage capacity – this may sound paradoxical, but would be theoretically feasible. Reaching this goal, however, would require a radical spatial reorganization of land use. This is the conclusion of researchers from Karlsruhe Institute of Technology (KIT) and the Heidelberg Institute for Geoinformation Technology (HeiGIT) of Heidelberg University.

    https://www.biooekonomie-bw.de/en/articles/pm/landnutzung-mehr-nahrung-produzieren-und-gleichzeitig-mehr-kohlenstoff-speichern
  • Press release - 09/10/2023

    Microalgae: Environmentally friendly and healthy alternative to fish

    Researchers at the University of Hohenheim are working on an alternative to fish consisting of microalgae. Advantage: Microalgae have high quality ingredients and also contribute to carbon storage.

    https://www.biooekonomie-bw.de/en/articles/microalgae-environmentally-friendly-and-healthy-alternative-fish
  • Preventing waste from instant meals - 05/10/2023 Next to two empty eggshells lie two sachets of the new film filled with spices.

    EDGGY: edible packaging film made from eggshell waste

    Many instant meals such as ramen soups have both a protective outer packaging and individual ingredients in small plastic sachets. To prevent this environmentally harmful waste, five students at the University of Hohenheim have developed a sustainable film based on eggshells and plant proteins that dissolves in hot water and is edible.

    https://www.biooekonomie-bw.de/en/articles/news/edggy-edible-packaging-film-made-eggshell-waste
  • Press release - 29/09/2023

    Ecological alignment of Artificial Intelligence

    The European Parliament’s amendments to the proposal for a Regulation on Artificial Intelligence (AI) may be defined as a socio-ecological turnaround compared to the European Commission’s existing draft. The parliamentary draft proposes a series of environmental and climate-related provisions which, in the Oeko-Institut’s view, are feasible and technically achievable. The Oeko-Institut has reviewed these proposals in a Policy Paper.

    https://www.biooekonomie-bw.de/en/articles/pm/ecological-alignment-artificial-intelligence
  • Press release - 27/09/2023

    Raw material requirements for reducing global poverty calculated for the first time

    Researchers at the University of Freiburg quantify the amount of material needed to enable people to live without poverty. 1.2 billion people live in poverty. To lift them out of it, an average of about six tons of raw materials are needed per person and year – in particular minerals, fossil fuels, biomass and metal ores. This is the result of a study by researchers from the Chair of Sustainable Energy and Material Flow Management.

    https://www.biooekonomie-bw.de/en/articles/pm/raw-material-requirements-reducing-global-poverty-calculated-first-time
  • Press release - 26/09/2023

    Local Food Systems: How sustainable are the business models for local food chains?

    Mobile units for processing fruit and vegetables on-site may play an important role in food supply in 2035. The EU’s FOX project investigated the form that such local food chains might take. To this end, Fraunhofer ISI developed future scenarios that could be used to test the viability of business models for regional food processing and distribution.

    https://www.biooekonomie-bw.de/en/articles/pm/local-food-systems-how-sustainable-are-business-models-local-food-chains
  • Press release - 25/09/2023

    Autonomous outdoor navigation for machines used in farming, livestock and forestry

    Autonomous and robust navigation is an essential capability for agricultural robots or machines that are to reach a new level of autonomy to manoeuver safely and reliably in their environment. Fraunhofer IPA will showcase what is currently technologically and economically feasible with live demos at agritechnica, the agricultural trade fair taking place in Hanover from November 12 to 18, 2023.

    https://www.biooekonomie-bw.de/en/articles/pm/autonomous-outdoor-navigation-machines-used-farming-livestock-and-forestry
  • Press release - 14/09/2023

    The Cultivated B Initiated Pre-Submission Process towards EFSA Certification for Cultivated Sausage

    The Cultivated B (TCB) began discussions with the European Food Safety Authority (EFSA) and officially entered the pre-submission process for novel food approval of a novel or non-farmed sausage product. Subsequent to the official submission, TCB will emerge as world’s first biotech company to apply for EFSA certification for cultivated meat. This is a pivotal first step in the evolution of the cultivated meat market.

    https://www.biooekonomie-bw.de/en/articles/pm/cultivated-b-initiated-pre-submission-process-towards-efsa-certification-cultivated-sausage
  • Event - 04/12/2023 - 05/12/2023

    Bioeconomy Forum 2023

    Berlin, Kongress/Symposium
    https://www.biooekonomie-bw.de/en/events/bioeconomy-forum-2023
  • Food of the future: new production methods - 06/09/2023 Several wave-shaped man-high buildings with lettuce growing on their walls can be seen.

    NewFoodSystems: innovation space for tomorrow’s food

    A rapidly growing world population and simultaneously rapidly shrinking arable land – these are just some of the major challenges facing the food industry. But how can solutions be found? Answers are being sought by the bioeconomy innovation space NewFoodSystems. Funded by the German Federal Ministry of Education and Research (BMBF), it is a network where science and industry can come together to develop sustainable food systems of the future.

    https://www.biooekonomie-bw.de/en/articles/news/newfoodsystems-innovation-space-tomorrows-food
  • Press release - 30/08/2023

    Soil Salinity: Wild Grapevine Defends Itself

    Rising sea levels due to climate change and artificial irrigation cause soil salinity to increase. This has a negative impact on agriculture, including viticulture. The plants die, yields decrease. Researchers of Karlsruhe Institute of Technology (KIT) have therefore studied a wild grapevine of higher salt tolerance. Their goal is to identify the genetic factors that make the grapevine resilient.

    https://www.biooekonomie-bw.de/en/articles/pm/soil-salinity-wild-grapevine-defends-itself
  • Press release - 07/08/2023

    Vegan trend in Europe: In Germany, milk substitutes from plants are most popular alternative

    Germany has the most active market, Southern Europe wants more variety, and people in Poland find dairy substitutes too expensive, according to a recent study by the University of Hohenheim.

    https://www.biooekonomie-bw.de/en/articles/pm/vegan-trend-europe-germany-milk-substitutes-plants-are-most-popular-alternative
  • Overview

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    https://www.biooekonomie-bw.de/en/articles/dossiers/dossier-was-not-found
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    https://www.biooekonomie-bw.de/en/articles/news/article-was-not-found
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    https://www.biooekonomie-bw.de/en/articles/pm/press-release-was-not-found

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