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  • Definition Definition Bioeconomy

    "The bioeconomy is the knowledge-based production and use of biological resources to provide products, processes and services in all economic sectors within the frame of a sustainable economic system." Definition of the Bioeconomy Council

Realignment of BIOPRO and new contacts for the bioeconomy in Baden-Württemberg

Due to a realignment of BIOPRO Baden-Württemberg with a focus on the health sector, we will no longer be managing the field of bioeconomy in Baden-Württemberg.. Therefore, the Bioeconomy BW portal will no longer be updated as of January 2024 but will remain online until the end of the year for research purposes.

Bioeconomy will continue to be important in Baden-Württemberg. In the future, you will find current information on the regional bioeconomy development in Baden-Württemberg on the portal for Sustainable Bioeconomy Strategy Baden Württemberg.

Information on Sustainable Bioeconomy for rural areas can be obtained from the Ministry of Food, Rural Affairs and Consumer Protection BW (link only available in German), as well as on the MLR's YouTube channel with videos about the winners of the Innovation Prize Bioeconomy.

In the future, you will receive information about the urban and industrial bioeconomy in Baden-Württemberg from the Ministry of the Environment, Climate Protection and the Energy Sector, as well as all information on funding, support, events, and more under the Bioeconomy - Theme Page | Umwelttechnik BW .


Latest news

  • Press release - 04/01/2021

    As healthy and tasty as mushrooms might be, they are good for much more than just the dinner plate. The Fraunhofer Institute for Environmental, Safety and Energy Technology UMSICHT has now teamed up with the Fraunhofer Institute for Building Physics IBP to investigate the use of fungus-based materials for the fabrication of eco-friendly sound absorbers.

  • Natural substance with herbicide potential - 10/12/2020

    The sugar 7-deoxy-sedoheptulose (7dSh) is produced by cyanobacteria and inhibits the same metabolic pathway as the broad-spectrum herbicide glyphosate, thus making it an excellent herbicide candidate. Despite this amazing similarity, the microbiologist who discovered 7dSh, Prof. Dr. Karl Forchhammer, believes that this sugar has clear ecological advantages over glyphosate.

  • Outlook on the future of agriculture - 30/11/2020

    The demand for organic products is continuing to grow; at the same time nature is being preserved – so why not switch completely to organic farming? The answer is simple: because not everyone can afford it, and with current consumption patterns not everyone would get enough to eat. A cooperative project is researching an an agricultural system that falls between conventional and organic farming.

Website address: https://www.biooekonomie-bw.de/en