Food of the future: new production methods - 06/09/2023 NewFoodSystems: innovation space for tomorrow’s food A rapidly growing world population and simultaneously rapidly shrinking arable land – these are just some of the major challenges facing the food industry. But how can solutions be found? Answers are being sought by the bioeconomy innovation space NewFoodSystems. Funded by the German Federal Ministry of Education and Research (BMBF), it is a network where science and industry can come together to develop sustainable food systems of the future.https://www.biooekonomie-bw.de/en/articles/news/newfoodsystems-innovation-space-tomorrows-food
Press release - 30/08/2023 Soil Salinity: Wild Grapevine Defends Itself Rising sea levels due to climate change and artificial irrigation cause soil salinity to increase. This has a negative impact on agriculture, including viticulture. The plants die, yields decrease. Researchers of Karlsruhe Institute of Technology (KIT) have therefore studied a wild grapevine of higher salt tolerance. Their goal is to identify the genetic factors that make the grapevine resilient.https://www.biooekonomie-bw.de/en/articles/pm/soil-salinity-wild-grapevine-defends-itself
Press release - 07/08/2023 Vegan trend in Europe: In Germany, milk substitutes from plants are most popular alternative Germany has the most active market, Southern Europe wants more variety, and people in Poland find dairy substitutes too expensive, according to a recent study by the University of Hohenheim.https://www.biooekonomie-bw.de/en/articles/pm/vegan-trend-europe-germany-milk-substitutes-plants-are-most-popular-alternative
Press release - 25/07/2023 Glyphosate impairs learning in bumblebees What impacts do agrochemicals have on the ongoing global insect decline? Biologists at the University of Konstanz have found out that aversive learning is impaired in bumblebees exposed to glyphosate. Their study is published in the journal Science of the Total Environment. https://www.biooekonomie-bw.de/en/articles/pm/glyphosate-impairs-learning-bumblebees
Press release - 25/07/2023 Green Genetic Engineering: Making Mendel’s Dream Come True with Molecular Scissors Molecular biologist Professor Holger Puchta from KIT is granted funding within a Reinhart Koselleck Project by the German Research Foundation (DFG) for work on specific restructuring of plant genomes. Puchta, a pioneer of green genetic engineering, has used molecular scissors in plants for 30 years now. His new project is aimed at using the CRISPR/Cas method to freely combine genes in crops, thus making Gregor Mendel’s dream come true.https://www.biooekonomie-bw.de/en/articles/pm/green-genetic-engineering-making-mendels-dream-come-true-molecular-scissors
Innovative materials - 14/06/2023 Reinventing ‘wood’ with programmable bacteria Conserving wood by producing furniture and other objects from wood-based materials with the help of microorganisms? That is exactly what a team of researchers from the University of Freiburg and the Leibniz Institute for New Materials (INM) in Saarbrücken is working on in the DELIVER project. The aim is to create a database of materials with a broad range of controllable properties for various applications that can be produced from wood waste.https://www.biooekonomie-bw.de/en/articles/news/reinventing-wood-programmable-bacteria
Press release - 22/05/2023 How plants use sugar to produce roots Along with sugar reallocation, a basic molecular mechanism within plants controls the formation of new lateral roots. An international team of plant biologists has demonstrated that it is based on the activity of a certain factor, the target of rapamycin (TOR) protein.https://www.biooekonomie-bw.de/en/articles/pm/how-plants-use-sugar-produce-roots
Press release - 16/05/2023 Biocomposite at the Venice Architecture Biennale This year's Venice Architecture Biennale sees itself as a "Laboratory of the Future". Bio-composites are not just dreams of the future in architecture. The German Institutes of Textile and Fiber Research (DITF) have developed a sustainable material for support profiles and connecting nodes, which will be on display at Palazzo Mora during the Biennale from May 20 to November 26. https://www.biooekonomie-bw.de/en/articles/pm/bioverbundwerkstoff-auf-der-architektur-biennale-venedig
Press release - 03/05/2023 Rapeseed makes more than just oil – it’s a source of proteins too At the Fraunhofer Center for Chemical-Biotechnological Processes CBP in Leuna, Germany, representatives from politics, research and industry opened a novel pilot plant for the mild processing of rapeseed to increase the added-value potential of rape as a raw material.https://www.biooekonomie-bw.de/en/articles/pm/nicht-nur-oel-auch-proteine-aus-raps
Residual materials with potential - 16/03/2023 PeePower™ – energy from urine The objective of the PeePower™ BUGA 2023 collaborative research project is to produce green hydrogen and platform chemicals from wastewater. This fits in nicely with BUGA 2023’s (German National Garden Show) four major themes, namely, climate, energy, environment and food security.https://www.biooekonomie-bw.de/en/articles/pm/peepower-energy-urine
Press release - 08/03/2023 Green gold: Torrefied biomass to replace coal and oil In February, the Estonian-based startup New Standard Oil successfully commissioned their first industrial-scale prototype for drying and torrefaction of biogenic feedstock operating with superheated steam at atmospheric pressure.https://www.biooekonomie-bw.de/en/articles/pm/green-gold-torrefied-biomass-replace-coal-and-oil
Think Tank FYI: Agriculture 5.0 - 16/02/2023 Agriculture 5.0: fighting the climate crisis with agrophotovoltaics and biochar Climate protection, agriculture and biodiversity are closely intertwined. Agriculture 5.0 provides positive guidance, as the Offenburg University of Applied Sciences has demonstrated: agrophotovoltaics (or agrivoltaics), which is currently in vogue in Germany, can be used to generate solar power on high-yield fields. Biomass strips and biochar remove CO2 from the atmosphere. All this improves soil quality and promotes biodiversity.https://www.biooekonomie-bw.de/en/articles/news/agriculture-50-fighting-climate-crisis-agrophotovoltaics-and-biochar
Press release - 15/02/2023 Sustainable Use of Phosphorus: DFG Extends German-Chinese Research Training Group Around 7 million euros to promote more sustainable use of the world's limited phosphate supply: The German-Chinese Research Training Group AMAIZE-P can continue its research on phosphorus as one of the most important nutrient elements for plants. The German Research Foundation (DFG) has approved a second funding period of another 4.5 years.https://www.biooekonomie-bw.de/en/articles/pm/sustainable-use-phosphorus-dfg-extends-german-chinese-research-training-group
Vaccination for plants - 23/01/2023 Dialogue instead of a chemical maze – new strategy for sustainable crop protection Climate change creates stress. This provides an opportunity for pests to exploit plant weaknesses and reproduce. For the infested plant, this can be catastrophic and often fatal. But instead of continuing to protect harvest yields with toxic substances as before, the transnational DialogProTec project is now taking a completely new approach: researchers want to intervene in the communication between plants and pests to keep them healthy.https://www.biooekonomie-bw.de/en/articles/news/dialogue-instead-chemical-maze-new-strategy-sustainable-crop-protection
Start-up 'Innovation Matters' - 19/12/2022 Saffron cultivation in Germany - sustainable with support from robots Saffron is one of the most expensive spices in the world, because picking it involves a complex manual process. This treasure therefore comes to us mostly from countries such as Iran with poor working conditions and low wages. A start-up company called Innovation Matters from Baden-Württemberg is now developing a robot-assisted, automated process that will make saffron cultivation attractive in Germany as well as ecological and fair.https://www.biooekonomie-bw.de/en/articles/news/saffron-cultivation-germany-sustainable-support-robots
Project FuTuReS - 12/12/2022 Microalgae - high-quality products for domestic agriculture? Algae are aquatic organisms that flourish in a huge variety of species. But that's not all: they are also small green mini-factories that can produce all kinds of valuable materials. All they need is water, light, CO2 and a few nutrients that can be recycled from biogas or sewage treatment plants. Researchers have now determined the optimal framework conditions and practicability of process methods for agricultural algae cultivation.https://www.biooekonomie-bw.de/en/articles/news/microalgae-high-quality-products-domestic-agriculture
Press release - 09/12/2022 Digital Summit: Chancellor Scholz chooses Phoenix agricultural robot as his favorite AI & robotics from the University of Hohenheim advance environmental protection & sustainability in agriculture / German Chancellor Scholz impressed by potential of Swabian multi-talent robothttps://www.biooekonomie-bw.de/en/articles/pm/digital-gipfel-kanzler-scholz-waehlt-agrar-roboter-phoenix-zu-seinem-favoriten
Event - 18/01/2023 - 21/01/2023 Global Forum for Food and Agriculture Berlin (Germany), Kongress/Symposium https://www.biooekonomie-bw.de/en/events/global-forum-food-and-agriculture
Press release - 29/11/2022 Proteins from Pastures: Success for initial feed trials A tasty dish for chickens: Researchers from the University of Hohenheim in Stuttgart were able to feed the animals the first 50 kilos of protein extract that were obtained from pasture. Yet the plants found in fields and meadows offer much more than a new source of protein for pigs and poultry: They could also constitute an alternative to soy for human nutrition. They also form a basis for organic-based plastics and paper, energy, and…https://www.biooekonomie-bw.de/en/articles/pm/proteine-aus-gruenland-schnitt-erste-fuetterungsversuche-verlaufen-erfolgreich
Press release - 21/11/2022 2023 Best Global Universities rankings: University of Hohenheim comes top in Agricultural & Food Sciences Germany’s no. 1 for Agricultural Sciences, Food Sciences and Nutritional Sciences: The University of Hohenheim in Stuttgart retains its top position. It is ranked 9th in Europe and 39th worldwide, according to the latest Best Global Universities rankings by U.S. News & World Report in partnership with Clarivate.https://www.biooekonomie-bw.de/en/articles/pm/2023-best-global-universities-rankings-university-hohenheim-comes-top-agricultural-food-sciences
Press release - 16/11/2022 Joint research and development project improves herbicide treatment with high-performance sensors Optical technologies & artificial intelligence: University of Hohenheim, Bosch, Amazonen-Werke, and BASF Digital Farming conducts research into high-performance sensors for smart herbicide treatmenthttps://www.biooekonomie-bw.de/en/articles/pm/joint-research-and-development-project-improves-herbicide-treatment-high-performance-sensors
Press release - 21/10/2022 Carl-Zeiss-Stiftung supports research project on wood-based materials at the University of Freiburg The Carl Zeiss Foundation is funding the "DELIVER - Data-driven Engineering of Sustainable Living Materials" project at the University of Freiburg in its "CZS Wildcard" program. In the project, scientists from the Freiburg Clusters of Excellence CIBSS and livMatS will develop sustainable wood-based materials whose properties can be precisely controlled.https://www.biooekonomie-bw.de/en/articles/pm/carl-zeiss-stiftung-foerdert-forschungsvorhaben-der-universitaet-freiburg-zu-holzbasierten-werkstoffen
Press release - 10/10/2022 For Animal Welfare & Environmental Protection: State lays cornerstone for new "HoLMiR" research center More animal welfare and better animal health, more climate protection and less environmental impact: Researchers at the University of Hohenheim in Stuttgart are pursuing these goals with a new approach: They are exploring the interplay between farm animals and the millions of microorganisms in the animals’ digestive tracts. The federal and state governments are supporting the university with the construction of a unique research center for around…https://www.biooekonomie-bw.de/en/articles/pm/fuer-tierwohl-umweltschutz-land-legt-grundstein-fuer-neuartiges-forschungszentrum-holmir
Press release - 12/09/2022 Bioeconomy between food and energy crisis - Opinion of the Bioeconomy Council In its statement of September 2, 2022, the Bioeconomy Council of the German government condemns the Russian war of aggression on Ukraine and points out ways in which the resulting food and energy crisis can be alleviated with the help of the bioeconomy.https://www.biooekonomie-bw.de/en/articles/pm/biooekonomie-zwischen-ernaehrungs-und-energiekrise-stellungnahme-des-biooekonomierats
Project BW2Pro - 29/08/2022 Biowaste to Products: biorefinery transforms biowaste into new products In 2020, Germany’s population collected over 5 million tonnes of biowaste. Most of this was composted, and some was fermented into biogas. Scientists in Baden-Württemberg think there's room for more. Within the project ‘Biowaste to Products’ (BW2Pro) they want to transform biowaste into new products in a biorefinery. The idea is to produce biodegradable plant pots, mulch material, fertilisers, enzymes and biobased plastics in addition to…https://www.biooekonomie-bw.de/en/articles/news/biowaste-products-biorefinery-transforms-biowaste-new-products
Carbon sequestration - 28/07/2022 Carbon farming - climate protection on agricultural land? Agriculture plays a key role in helping to achieve European climate targets. Central to this goal are measures that are collectively referred to as carbon farming and are often used for offsetting greenhouse gas emissions. Two Baden-Württemberg companies - CarboCert and Carbonfuture - are active in addressing the challenges and potentials of carbon farming.https://www.biooekonomie-bw.de/en/articles/dossiers/carbon-farming-climate-protection-agricultural-land
Paludiculture as a beacon of hope for the climate - 28/06/2022 Peatlands as CO2 reservoirs: simultaneous renaturation and use Peatlands store more carbon dioxide than any other ecosystem in the world. However, when drained, they become a climate-damaging source of CO2. The management of wet peatlands reveals exciting solutions, with market potential in the areas of local heating, insulation, packaging and even peat substitution.https://www.biooekonomie-bw.de/en/articles/news/peatlands-co2-reservoirs-simultaneous-renaturation-and-use
Renaturalised peatlands as carbon dioxide stores - 14/06/2022 Peatlands as a climate protection factor - binding CO2 instead of releasing it All intact peatlands on our planet store twice the amount of CO2 as all forests. Peatlands are indispensable for preventing and mitigating the effects of climate change. The only problem is that 95 percent of Germany's peatlands have been drained, and thus release around 7 percent of Germany’s total CO2 emissions into the atmosphere. Rewetting is therefore imperative for the climate, the environment and biodiversity – and economically…https://www.biooekonomie-bw.de/en/articles/news/peatlands-climate-protection-factor-binding-co2-instead-releasing-it
Lentil cultivation in a producers’ association - EIP-AGRI Rhizo-Linse project - 23/05/2022 From cultivation to market – lentils from the Swabian Alb Complicated cultivation, fluctuating yields and complex cleaning: Leisa – as lentils are called in Swabian – are demanding. So to produce lentils economically, 130 farmers in the Swabian Alb have joined forces and set up the organic producers’ association Alb-Leisa. Their lentil harvests are processed and marketed by a company called Lauteracher Alb-Feld-Früchte.https://www.biooekonomie-bw.de/en/articles/news/cultivation-market-lentils-swabian-alb
Lentil cleaning - EIP-AGRI Rhizo-Linse project - 26/04/2022 Lentil cleaning in the Altdorf mill The Altdorf mill, just under 7 km south of the city of Böblingen, has operated lentil cleaning facilities since 2019, the year that the Sessler mill in Renningen, 20 km further north, ceased all operations including lentil cleaning. After receiving a number of enquiries from farmers and local mills, brothers Karl and Jörg Ruthardt took a chance and launched a lentil cleaning operation in addition to their mill and farm shop business.https://www.biooekonomie-bw.de/en/articles/news/lentil-cleaning-altdorf-mill
ProteinDistillery GmbH - 20/04/2022 Using microorganisms to create a source of sustainable protein Yeast has been part of the human diet for thousands of years. ProteinDistillery GmbH now wants to revolutionise the environmentally friendly protein suppliers market by introducing brewer's yeast and secure the protein supply of the future.https://www.biooekonomie-bw.de/en/articles/news/using-microorganisms-create-source-sustainable-protein
Press release - 06/04/2022 Giant grass miscanthus: Bioethanol source with negative CO2 balance European collaborative project led by the University of Hohenheim shows: Combining bioethanol production with carbon storage can effectively reduce CO2.https://www.biooekonomie-bw.de/en/articles/pm/giant-grass-miscanthus-bioethanol-source-negative-co2-balance
Press release - 18/03/2022 Less fossil oil in CO2-reducing plastics The "carbonauten minus CO2 factory 1" will start production of 4,000 t of CO2-reducing plastic granules annually at favorable prices in summer 2022.https://www.biooekonomie-bw.de/en/articles/pm/weniger-erdoel-co2-senkenden-kunststoffen
Lentil cultivation and cleaning on the farm - EIP-AGRI Rhizo-Linse project - 16/03/2022 Lentils return to the Heckengäu region Lentils are among the oldest crop plants in Central European agriculture and were once a popular food in ancient Egypt, Persia and Mesopotamia. The legume was widespread in Germany until the mid-20th century, but has since disappeared completely from farmers’ fields. Over the past decade, lentils have reappeared as a crop grown locally and are cultivated in harmony with nature.https://www.biooekonomie-bw.de/en/articles/news/lentils-return-heckengaeu-region
Alternative foodstuff ? - 09/03/2022 Hemp: regional superfood and valuable source of protein If there were a competition for the ‘crop of the future’, hemp would certainly be at the top. But not because of the intoxicating effect of some hemp varieties. Cannabis has the potential to help supply protein in the quantities required by a growing world population – in a sustainable way. The TASTINO project brings together researchers from academia and industry to work on ways to make the regional superfood available as a vegan alternative.https://www.biooekonomie-bw.de/en/articles/news/hemp-regional-superfood-and-valuable-source-protein
Press release - 02/03/2022 Pilot project RoKKa uses wastewater to produce fertiliser and raw materials The Ministry for the Environment, Climate Protection and the Energy Sector is funding the new research project RoKKa which is used to prove the viability of recovering raw materials from wastewater. This adds a crucial function to the scope of a conventional sewage treatment plant. Together with the operators of the sewage treatment plants in Erbach and Neu-Ulm, the project partners demonstrate the positive contribution towards climate protection…https://www.biooekonomie-bw.de/en/articles/pm/die-klaeranlage-der-zukunft-heisst-bioraffinerie
Press release - 09/02/2022 Connecting fibres: The cellulose fibre industry impresses with innovation and vision The annual highlight of the industry is the International Conference on Cellulose Fibres in Cologne (www.cellulose-fibres.eu), where the latest innovations were showcased last week: new cellulose fibre technologies for various feedstocks and a wide range of hygiene and textile products as well as alternatives to plastics and carbon fibre for lightweight constructions.https://www.biooekonomie-bw.de/en/articles/pm/connecting-fibres-cellulose-fibre-industry-impresses-innovation-and-vision
Press release - 02/02/2022 Animal Friends made of renewable resources fischertechnik has set a new milestone with the Animal Friends construction kit, as the building blocks and packaging are largely made of renewable resources and the models depict playful animals in new colours. The company is thereby taking another major step towards sustainability. The bio-based building set recently won the Toy Award, one of the most prestigious awards in the industry.https://www.biooekonomie-bw.de/en/articles/pm/animal-friends-aus-nachwachsenden-rohstoffen
Press release - 18/01/2022 Metal strip refiner HUEHOCO is a new shareholder of carbonauten and acquires 5 percent of the shares The HUEHOCO GROUP Holding GmbH & Co. KG, a family-owned company from Wuppertal, North Rhine-Westphalia, has acquired a 5 percent stake in carbonauten GmbH. The start-up is in negotiations with further interested parties from Germany and Japan. With the international metal strip refiner HUEHOCO Group, which has sites on 4 continents, the "minus CO2 factory" has acquired its first industrial partner.https://www.biooekonomie-bw.de/en/articles/pm/metal-strip-refiner-huehoco-new-shareholder-carbonauten-and-acquires-5-percent-shares
Plant residues - 14/12/2021 Straw pulp: agricultural residues become sanitary paper products Straw cannot yet be spun into gold, but in Mannheim, Germany, it is being turned into something else of great value: Essity is the first and only company in Europe to produce toilet paper and kitchen rolls from wheat straw in a new pulp mill. From next year, these sustainable sanitary paper products will be found on supermarket shelves.https://www.biooekonomie-bw.de/en/articles/news/straw-pulp-agricultural-residues-become-sanitary-paper-products
Press release - 07/12/2021 Best Global Universities Ranking 2022: University of Hohenheim Remains No. 1 in Agricultural Research & Food Sciences Once again Germany's no. 1 in agricultural research as well as food and nutritional science: The University of Hohenheim in Stuttgart. It remains in 7th place in Europe and comes in 34th place worldwide. This is the result of the latest Best Global Universities ranking by the U.S. magazine U.S. News & World Report in cooperation with Clarivate.https://www.biooekonomie-bw.de/en/articles/pm/best-global-universities-ranking-2022-uni-hohenheim-bleibt-nr-1-agrarforschung-food-sciences
Press release - 04/10/2021 European bioeconomy robust as bio-based industry turnover jumps to 780 billion EUR The bio-based industries continue their ascent marking a total contribution of 780 billion EUR, a notable increase of 30 billion EUR (+ 4%) compared to 2017. This represents a more than 20% increase compared to 2008 which is the earliest data taken into account in this series of reports by nova-Institute. The first report of the series was first commissioned by the Bio-based Industries Consortium (BIC) in 2017.https://www.biooekonomie-bw.de/en/articles/pm/european-bioeconomy-robust-bio-based-industry-turnover-jumps-780-billion-eur
Press release - 30/09/2021 Essity begins tissue production from alternative fibers Hygiene and health company Essity is today presenting a breakthrough in sustainable tissue production and is beginning production based on pulp from wheat straw. The plant in Mannheim, Germany, is the first of its kind in Europe, and the first on a large-scale tissue production in the world.https://www.biooekonomie-bw.de/en/articles/pm/essity-begins-tissue-production-alternative-fibers
Specialized in Sustainability - 30/09/2021 The circular economy of the future The research project RUN (Rural Urban Nutrient Partnership) explores how waste might be used more efficiently as a resource. In this project, Veronika Fendel investigates how recyclable materials from biowaste and domestic wastewater can be fed back into the material cycle in the best possible way.https://www.biooekonomie-bw.de/en/articles/pm/circular-economy-future
Press release - 30/08/2021 Active-Bending Structure from Natural Fibre Profiles In August 2021, the BioMat Pavilion 2021 was inaugurated on the campus of the University of Stuttgart in a ceremonial setting and in compliance with the hygiene concept. The core of the elegantly curved lightweight construction is an active-bending structure made of natural fibers, reminiscent of bamboo. It was developed as part of the "LeichtPRO" research project.https://www.biooekonomie-bw.de/en/articles/pm/biegsam-wie-bambus-belastbar-und-leicht
Plastics from the field - 12/08/2021 Great potential for biological residues Huge amounts of waste are produced both during food production and by consumers. The Conversion Technologies of Biobased Resources group at the University of Hohenheim’s Institute of Agricultural Engineering has developed a process to convert this biomass into hydroxymethylfurfural (HMF), the highly potent basic chemical that is used to produce plastics.https://www.biooekonomie-bw.de/en/articles/news/great-potential-biological-residues
ROKO Farming - 03/08/2021 Thinking upwards: vertical farming to be further developed into continuous production ROKO Farming’s novel technology is designed to produce fruit and vegetables worldwide all year round, while also freeing up areas for rewilding. This semi-automatic production method created by the Ulm-based business has huge future potential, as their success in innovation competitions demonstrates.https://www.biooekonomie-bw.de/en/articles/news/thinking-upwards-vertical-farming-be-further-developed-continuous-production
Press release - 09/07/2021 Refuels Are Suited for Wide Use Refuels are renewable fuels that can be produced in different ways. When they are mixed and processed such that they meet the existing fuel standards, they are suited for all types of combustion engines. This is the result of the latest vehicle and fleet tests within the project “reFuels – Rethinking Fuels” at Karlsruhe Institute of Technology (KIT). Compared to fully fossil fuels, refuel mixes allow for a CO2 reduction by 25% at least. Moreover,…https://www.biooekonomie-bw.de/en/articles/pm/refuels-are-suited-wide-use
Funding Horizone Europe Funding programme, Funded by: European Union, sb_search.searchresult.label.programSubmissionDate: 31/12/2027 https://www.biooekonomie-bw.de/en/databases/funding/horizone-europe
Press release - 07/06/2021 For which plastic products is biodegradation a viable end-of-life option? The final report including comprehensive fact sheets of 25 applications is now available online in German and English.https://www.biooekonomie-bw.de/en/articles/pm/which-plastic-products-biodegradation-viable-end-life-option